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Broccoli and Cheese Tart
Dish type: Main Course
Related Products: Low Fat
|Punta del Agua Soft Cheese
|Salt and pepper
|Cook the broccoli in boiling salted water for the filling. After that remove it from the pan and submerge it for a few minutes in cold water. Remove it and drain it.
|Brown the chopped onions and bell peppers in a frying pan. Once cooked, add the broccoli and sauté for a few more minutes.
|Mix the eggs with the Punta del Agua Soft Cheese in a bowl . Add the vegetables and season with salt and pepper.
|Line a springform pan with the disk of dough.
|Fill the tart and bake in a preheated oven at medium temperature (180°C) for approximately 30 minutes.
|Remove, unmold and serve.